My love for baking started at a very young age. I have vivid memories of being too short to reach the countertop, climbing onto a chair just to help my mom bake. The kitchen was where I first felt inspired. Watching her work her magic, measuring, mixing, and creating something from scratch. As I grew older, that spark only grew stronger. By middle school, I was spending hours experimenting with recipes, tweaking flavours, and eagerly sharing my sweet creations with family and friends. What began as curiosity slowly turned into confidence, and after years of learning, practicing, and perfecting my craft, I launched Sky’s Delights on social media transforming a beloved hobby into a small business. Coming from a family of strong women entrepreneurs, I felt inspired and driven to follow in their footsteps and build something of my own.
Sky’s Delights was officially born in June 2016, rooted in a passion for creativity and the joy of sharing homemade treats. What sets Sky’s Delights apart is the heart behind every bake. Each dessert is crafted in small batches with intention, care, and attention to detail. From nostalgic flavours to modern twists, every creation is thoughtfully designed to feel special because desserts should be more than just sweet, they should create moments.
At its core, Sky’s Delights is about connection, celebration, and growth. The mission is to create desserts that bring people together, turn everyday moments into memories, and continue growing a brand built on love, creativity, and the belief that following your passion can lead to something truly special.